SWEOAT FLOUR P19 PA_DI012P19

SWEOAT FLOUR P19 PA_DI012P19 is a fine powder flour made from oat bran. It contains 17-21% protein and 1-8% beta glucan. As a plant-based ingredient, SWEOAT FLOUR P19 PA_DI012P19 is suitable for various food applications. It can be used as a fiber source or texturizer. The high fiber content of SWEOAT FLOUR P19 PA_DI012P19 makes it beneficial for foods where fiber is required without compromising on taste or texture. It also helps increase the nutritional value of foods. SWEOAT FLOUR P19 PA_DI012P19 complies with various regulatory standards and certifications making it a reliable ingredient for the food industry.