RESISTAMYL 341

RESISTAMYL 341 is a modified waxy maize food starch powder that appears as a white to creamy-white fine powder with bland odor and taste. It has a viscosity of 1050.00-1500.00 cps at 95°C and pH range of 4.50-7.00. RESISTAMYL 341 complies with various international food safety standards and regulations. As a food additive, RESISTAMYL 341 provides benefits like texture and mouthfeel to foods without altering the taste. It can be used as a thickening and texturizing agent in various food applications.