RAPIDASE SENSATION is an enzyme preparation used in food applications. It contains polygalacturonase and B-glucosidase enzymes derived from a selected Aspergillus niger strain. These enzymes help release aromas from plant materials used in foods, enhancing flavors. RAPIDASE SENSATION allows food manufacturers to optimize sensory properties without adding other ingredients. It is kosher, halal, and vegan approved. This enzyme product meets purity standards for food-grade enzymes. RAPIDASE SENSATION is microgranulated for uniform dosing and stable enzyme activity during food production and storage.