MERIGEL 100

MERIGEL 100 is a native, traditional cold water swelling maize food starch powder that appears as a white to creamy-white powder with neutral odour and taste. It has a viscosity range of 200.00-450.00 BU and pH range of 5.00-7.00. MERIGEL 100 complies with various international food safety standards and regulations. As a food ingredient, MERIGEL 100 provides benefits like texture and mouthfeel to food products without altering the taste. It can be used as a thickening and texturizing agent in various food applications.