CESAGUM LN1

CESAGUM LN1 is a high grade locust bean gum powder derived from the endosperm of the carob tree seed. As a food-grade multi-purpose thickening agent, CESAGUM LN1 provides premium characteristics of whiteness and viscosity. It is completely soluble above 80°C and has a viscosity range of 2700-3100 mPa.s at 25°C. CESAGUM LN1 complies with various international food regulations and is suitable for various food applications. As a thickening agent, CESAGUM LN1 helps improve texture and mouthfeel in foods without altering the taste. It is also suitable for use in gluten-free and vegetarian foods.