CAPSICUM OLEORESIN 6.6 %_AA010903

CAPSICUM OLEORESIN 6.6 %_AA010903 is a natural flavoring ingredient used in the food industry. It is extracted from ripe, dried capsicum fruits through solvent extraction and purification processes. CAPSICUM OLEORESIN 6.6 %_AA010903 contains 6.2-7.0% capsaicinoids and has a pungent, hot sensory profile. As a natural flavoring, CAPSICUM OLEORESIN 6.6 %_AA010903 can help food manufacturers formulate products with authentic capsicum flavors without using artificial ingredients. It is suitable for use in a variety of food applications at dosages between 0.0375-0.25% to provide capsicum flavoring.