EDIBLE GELATIN TYPE PBG 02 110/20

EDIBLE GELATIN TYPE PBG 02 110/20 is a high quality edible gelatin product suitable for food applications. As a food grade gelatin, EDIBLE GELATIN TYPE PBG 02 110/20 complies with various food safety regulations and standards. It has a jelly strength of 110 g/100g and viscosity of 2.15 mPa.s, making it well-suited for use in foods requiring gelatin as a thickening and stabilizing agent. EDIBLE GELATIN TYPE PBG 02 110/20 gelatin's ability to gel, thicken and stabilize without altering the taste or texture of foods makes it a versatile ingredient for the food industry.