Descrizione del prodotto

Akucell® products are water soluble cellulose based polymers (cellulose gums) that boost the appearance and appeal of many foods. The wide product range perform essential functions in food such as adjusting viscosity, retaining moisture, stabilizing proteins and reducing fat uptake. Nouryon offers a complete range of cellulose gum grades for multiple food formulations, including fruit flavoured and protein beverages, bakery goods, dairy, frozen desserts, sauces, noodles, gluten-free and low fat foods and more.

Caratteristiche del prodotto

  • Stabiliser


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